Cold Fork Buffet

Buffet A

Slices of roasted ham drizzled with a honey glaze

Roasted pieces of salmon in a herb crust

Beef tomatoes filled with couscous, pepper & pine nuts

Pasta salad tossed with tomato & basil sauce

“O” coleslaw with shredded orange

Green salad tossed with French dressing

New potato, chive & red onion salad

Chunky bread with butter

£11.25 per person

Cold Fork Buffet

Buffet B

Slices of smoked salmon on dill pancakes

Loin of pork with sage & apple compote

Slices of curry coated chicken breast

Asparagus & cheese tart

Chunky ratatouille salad

Wild rice, spring onion & mushroom salad with a garlic dressing

Mixed salad tossed with herb dressing

Potato salad bound in a basil sauce

Chunky bread with butter

£13.25 per person

Cold Fork Buffet

Buffet C

Roasted sirloin of beef

Smoked chicken, avocado & mango salad

Prawn, asparagus & cucumber salad with a light tomato mayonnaise

Red onion, pepper & goats' cheese puff pastry tart

Watercress, orange & almond salad

Cous cous salad

Fusilli pasta tossed with olives, feta cheese & tomatoes

Chinese salad with sweet & sour dressing

Potato, mushroom & onion salad with a wholegrain mustard sauce

Chunky bread with butter

£15.25 per person

Desserts

Profiteroles filled with chocolate cream and toffee sauce - £4.95

Apple & blackberry pie with sauce anglaise - £5.95

Strawberry cheesecake with Chantilly cream - £4.95

Pear & apricot crumble with vanilla ice cream - £4.95

Brandy snap basket filled with vanilla ice cream and hot cherries - £5.95

Baked lemon tart with poached strawberries - £4.95

Strawberries & cream - £4.95

Tropical fruit salad with Chantilly cream - £4.95

Tuille biscuits filled with iced raspberries and hot chocolate sauce - £4.95

Individual orange and Cointreau mousse with dark chocolate sauce - £4.95

Coffee and mints - £1.00